The Bavarian Red Cross is a public corporation based in Munich. The Landshut district association is a branch of the Bavarian Red Cross and currently employs around 600 full-time staff.
Your tasks
Preparation of high-quality and visually appealing dishes
Compliance with hygiene and safety standards in accordance with legal requirements
Menu design
Kitchen organization
Your qualifications
Completed vocational training as a chef
Relevant professional experience as a cook desired, preferably in communal catering
Social skills, ability to work in a team and personal aptitude
Health suitability
Willingness to learn and commitment
Independent and conscientious way of working
Identification with the principles of the Red Cross
Benefits
Interesting and varied work
Family-friendly, regulated working hours (early shift)
Remuneration and social benefits in accordance with the BRK collective agreements
Special annual payments in the form of vacation and Christmas bonuses
Job bike
Company and employer-financed pension scheme
Opportunity for personal and professional training and development
Working in an experienced team